Chocolate Peanut Butter Ninja Creami
Chocolate Peanut Butter Ninja Creami is a frozen dessert that brings together two of the most beloved flavors in the dessert world: creamy, rich chocolate and smooth, nutty peanut butter. This delightful combination is a classic, celebrated in everything from candies to ice cream.
With the innovative Ninja Creami machine, making this treat at home has never been easier or more customizable. The Ninja Creami transforms simple ingredients into dreamily smooth and creamy ice creams, perfect for satisfying dessert cravings.
Naming this dessert "Chocolate Peanut Butter Ninja Creami" signifies not only the primary flavors but also the unique, soft-serve consistency achieved using the Ninja Creami appliance.
The origin of blending chocolate and peanut butter dates back to the popularity of confections like peanut butter cups, which have inspired endless dessert recipes. Now, home cooks can recreate this iconic pairing in a healthier, more controlled environment, choosing their ingredients and sweetness levels.
Whether you’re seeking a nostalgic treat or a protein-packed snack, this recipe will quickly become a favorite. Using your Ninja Creami, you can enjoy a homemade chocolate peanut butter sensation, free from artificial preservatives and tailored to any dietary need.
Experience the luxurious combination of chocolate and peanut butter in every scoop, making your Chocolate Peanut Butter Ninja Creami a staple in your dessert repertoire.
Ingredients
- 1 1/2 cups whole milk or unsweetened almond milk
- 1/2 cup heavy cream or coconut cream
- 1/3 cup granulated sugar or preferred sweetener
- 1/4 cup unsweetened cocoa powder
- 1/3 cup creamy peanut butter (no-stir variety preferred)
- 1 teaspoon pure vanilla extract
- 1/4 teaspoon fine sea salt
- Optional: 1/4 cup mini chocolate chips or chopped peanuts
Instructions
- In a medium mixing bowl, whisk together the milk, cream, and sugar until the sugar is fully dissolved.
- Add the cocoa powder, peanut butter, vanilla extract, and sea salt to the bowl. Whisk thoroughly until smooth and fully combined.
- Pour the mixture into a Ninja Creami pint container, making sure not to exceed the fill line.
- Seal the pint container and freeze upright for at least 24 hours, allowing the base to freeze solid.
- Once frozen, place the pint container into the Ninja Creami outer bowl and lock it into the machine.
- Select the 'Ice Cream' setting and allow the Ninja Creami to process the frozen base.
- If needed, scrape down the sides and re-spin for a softer and creamier texture.
- For mix-ins, create a small well in the center of the ice cream, add chocolate chips or chopped peanuts, and select the 'Mix-In' function.
- Scoop the chocolate peanut butter Ninja Creami into bowls and serve immediately.
- Store any leftovers in the Ninja Creami pint, smoothing the surface, then cover and freeze. Re-spin before serving again for best texture.
Nutritional Information
A serving of Chocolate Peanut Butter Ninja Creami offers a satisfying balance of macronutrients and energy, ideal for a decadent yet nourishing dessert. Each serving contains approximately 260-320 calories, depending on your choice of milk and sweetener.
Providing about 14-18 grams of fat, primarily from peanut butter and cream, this dessert is rich and filling, offering lasting satiety.
Protein content ranges from 7-10 grams per serving, thanks to peanut butter’s natural protein profile and the milk base, making it a more satisfying choice than many store-bought ice creams. Carbohydrate content is moderate, with most sugars coming from granulated sugar and natural peanut butter.
By choosing lower-sugar or sugar-free substitutes, the carb count can be tailored to fit various dietary preferences. Utilizing almond milk and coconut cream as alternatives makes this recipe easily adaptable to dairy-free or vegan lifestyles with similar caloric and nutritional values.
The recipe also contains beneficial monounsaturated fats, antioxidants from cocoa powder, and trace minerals. While the dessert is indulgent, controlling portion size and using wholesome, minimally processed ingredients enhances its nutritional value, making Chocolate Peanut Butter Ninja Creami both delicious and relatively balanced as a special treat.
Wine and Beverage Pairings
A dessert as rich as Chocolate Peanut Butter Ninja Creami pairs wonderfully with beverages that balance its sweetness and depth. Consider serving it alongside a smooth cold brew coffee or iced americano—the coffee's slight bitterness complements the sweet, nutty flavor.
For those who enjoy wine, a chilled glass of tawny port or a ruby dessert wine adds notes of dried fruit and caramel that harmonize surprisingly well.
Non-alcoholic pairings work beautifully too: chocolate oat milk, iced matcha lattes, or a homemade peanut butter banana smoothie make playful complements, highlighting either the chocolate or peanut components. For a celebratory touch, offer a glass of milk stout beer or a chocolate-flavored liqueur on the side, enhancing the dessert experience.
Cooking Tips and Variations
Creating the perfect Chocolate Peanut Butter Ninja Creami involves small tweaks that make a big difference. For the creamiest results, always allow the base mixture to fully freeze upright and undisturbed for at least 24 hours.
This ensures the Ninja Creami blades can evenly shave the frozen mixture for a silky texture. If you prefer a deeper chocolate flavor, use dark cocoa powder or add a tablespoon of melted dark chocolate to the mix.
For a lighter version, opt for reduced-fat milk or substitute more of the cream with your choice of milk. Vegan or dairy-free? Swap dairy with unsweetened almond or oat milk and coconut cream, and check that your chocolate and peanut butter are dairy-free.
The sweetness level is highly adjustable—taste the mixture before freezing and add more sweetener if desired. Add-ins can transform this recipe: swirl in fudge sauce, sprinkle salted peanuts, or fold in marshmallows for a rocky road twist.
Always spin again if the consistency isn't creamy enough; sometimes, a second or third spin fine-tunes the texture. Finally, experiment with the 'Lite Ice Cream' setting for a mousse-like consistency or the 'Gelato' setting for a denser treat.
Making your Chocolate Peanut Butter Ninja Creami allows you endless delicious customizations and creativity.
Serving Suggestions
Serving Chocolate Peanut Butter Ninja Creami is an opportunity to showcase your creativity and delight your guests. For classic appeal, scoop the creamy mixture into chilled bowls or cones, topping each with a drizzle of warm peanut butter or chocolate sauce.
Add visual and textural interest by sprinkling mini chocolate chips, crushed peanuts, or a dusting of cocoa powder on top. For entertaining, pre-scoop individual servings into small jars or glasses and garnish with whipped cream and a peanut butter cup for an eye-catching effect.
This dessert is excellent both as a show-stopping finale to a dinner party or as an indulgent solo treat during a cozy movie night. Pair it with fresh berries like strawberries or sliced bananas to brighten the flavor and add a burst of color.
For warm days, serve alongside a scoop of vanilla, coffee, or caramel ice cream for a decadent sundae bar. Since the Ninja Creami makes small, personal-size pints, you can easily offer flavor variations to please every palate. Remember to always re-spin leftovers for the best serving texture.
Presenting your Chocolate Peanut Butter Ninja Creami delightfully turns it into an experience that goes far beyond ordinary frozen desserts.
Health Benefits
Chocolate Peanut Butter Ninja Creami can be part of a balanced diet, especially when you mindfully select and portion quality ingredients. The cocoa powder is rich in antioxidants known as flavonoids, which have been linked to improved heart health and reduced inflammation.
Peanut butter offers plant-based protein and heart-healthy monounsaturated fats, providing lasting energy and promoting satiety. By preparing this dessert at home, you avoid artificial stabilizers and high-fructose corn syrup often found in commercial ice creams.
Using unsweetened nut milks and natural peanut butter can lower added sugar and saturated fat content. For those with dietary sensitivities, this dessert can be easily made gluten-free, dairy-free, or vegan by choosing appropriate alternatives.
Limiting the sugar content or substituting with monk fruit or stevia can further enhance the health profile for those watching sugar intake.
Portion control is important, as chocolate and peanut butter are both calorie-dense foods, but enjoying them occasionally in a measured, homemade treat like Chocolate Peanut Butter Ninja Creami can support a healthy relationship with food. Overall, this dessert blends irresistible flavors with nutrition-conscious options for a guilt-free indulgence.
Frequently Asked Questions
Absolutely! Substitute the whole milk and cream with unsweetened almond, oat, or coconut milk and coconut cream. Ensure your cocoa powder and peanut butter are dairy-free for a fully vegan version.
To achieve a creamier consistency, use full-fat dairy or high-fat coconut cream. If needed, re-spin the mixture one or two additional times after the initial processing.
Yes! After the initial spin, create a well in the frozen ice cream, add your favorite mix-ins like chocolate chips or nuts, and use the Creami’s mix-in setting.
Use a sugar substitute such as stevia or monk fruit, choose natural unsweetened peanut butter, and opt for plant-based milks and creams to reduce saturated fat and calories.
When stored tightly covered in the Ninja Creami pint, the dessert remains delicious for up to two weeks. Re-spin before serving to restore its creamy texture.
Chocolate Peanut Butter Ninja Creami is the perfect treat for anyone who loves the timeless pairing of chocolate and peanut butter in a frozen, homemade dessert. With the Ninja Creami, you can craft a dessert that rivals or even surpasses store-bought options, all from the comfort of your kitchen. By customizing ingredients, adjusting sweetness, and experimenting with fun mix-ins, this dessert becomes uniquely yours every time. Its combination of rich flavor, creamy texture, and nutritious potential makes Chocolate Peanut Butter Ninja Creami an irresistible favorite for families, guests, and all who crave something sweet and satisfying. Indulge responsibly and enjoy every luxurious spoonful—your dessert routine just reached delicious new heights.
Ingredients
- 2 cups whole milk
- 3 tablespoons unsweetened cocoa powder
- 1/2 cup creamy peanut butter
- 1/2 cup granulated sugar
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup heavy cream
- 1/4 cup mini chocolate chips (optional topping)
Instructions
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1In a medium mixing bowl, whisk together whole milk, cocoa powder, sugar, salt, and vanilla extract until smooth and well combined.
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2Stir in peanut butter and heavy cream until the mixture is fully blended and creamy.
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3Pour the mixture into the Ninja Creami pint container. Seal and freeze for at least 8 hours or until solid.
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4After freezing, process the pint in the Ninja Creami ice cream maker according to the manufacturer’s instructions.
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5Serve immediately or top with mini chocolate chips for extra chocolate flavor.
Approximate Information for One Serving
Nutrition Disclaimers
Number of total servings shown is approximate. Actual number of servings will depend on your preferred portion sizes.
Nutritional values shown are general guidelines and reflect information for 1 serving using the ingredients listed, not including any optional ingredients. Actual macros may vary slightly depending on specific brands and types of ingredients used.
To determine the weight of one serving, prepare the recipe as instructed. Weigh the finished recipe, then divide the weight of the finished recipe (not including the weight of the container the food is in) by the desired number of servings. Result will be the weight of one serving.
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